Roasteries / Mama Coffee / Colombia Sugarcane (Decaf)
Colombia Sugarcane (Decaf)
Mama CoffeeLabel tasting notes
Apple · Milk Chocolate · Marzipan
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Cauca, Tolima, Antioquia, Eje Cafetero (1400-2100 masl)
About this coffee
A blend of Colombian regions decaffeinated via the naturally-occurring sugarcane fermentation byproduct method, preserving flavor — apple, caramel aroma, milk chocolate, marzipan, full creamy body, sweet acidity. Espresso or moka pot. Source: mamacoffee.cz.
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