023 - Shibru Dube

Roasteries / Aviary / 023 - Shibru Dube

023 - Shibru Dube

LightHoney process: hand-picked at peak ripenesssortedfloatedpulped on a single-disc pulperdried on raised beds under shade for 18 daysEthiopiaBlend: KurumeDega (7411074112)

Label tasting notes

Jasmine, yerbabuena, rose, cherry, lime zest, Valencia orange, grapefruit, plum and peach

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very High

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Gedeb, Yirgacheffe

Altitude

2,100 masl

About this coffee

Shibru Dube's first direct export attempt and first wet-processed lot, made possible through equipment support and buyer commitment from Aviary. Source: aviary.coffee

+ Log this coffee $34.00 / 200gBuy

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