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Cumbres, Decaffeinated

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Cumbres, Decaffeinated

Gardelli Specialty Coffees
DecafClassic Naturalraised beds — sugar cane ethyl acetate decafColombiaBlend: CastilloColombiaCaturra

Label tasting notes

Orange zest, panela, apple

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
Medium
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Nariño

Altitude

1,800–2,100 m

About this coffee

From Cumbres, a fourth-generation Colombian coffee-farming family that blends its own Antioquia harvests with long-term partner lots — this decaf sources from Nariño at 1,800–2,100m, sugar-cane ethyl-acetate processed. Bright and comforting, with orange zest, sweet panela and crisp apple over a lively acidity. Source: shop.gardellicoffee.com.