Roasteries / Gardelli Specialty Coffees / Mukunga
Mukunga
Gardelli Specialty CoffeesLabel tasting notes
Redcurrant, rosehip, lime, cinnamon, tomato
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Kiambu County (Mukunga Estate)
Altitude
1,800–1,850 m
About this coffee
From Mukunga Estate, owned by Hanner Wanjiku Mukunga in Githunguri, Kiambu County — a 1970-established farm in the coffee-tea transition zone near Aberdare Forest. Classically Kenyan washed, with juicy redcurrant acidity, delicate rosehip and lime, warm cinnamon spice and a savory tomato edge. Source: shop.gardellicoffee.com.
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