Roasteries / Father Carpenter / Victoria Atao, SL9, Peru - Filter
Victoria Atao, SL9, Peru - Filter
Father CarpenterLabel tasting notes
Elderflower, bergamot, citrus, melon
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Cusco
About this coffee
Grown by Victoria Atao and her husband Eudis Orosco on a shade-forest chacra in Cusco, farmed by Inca agroforestry practices guided by the lunar cycle. A fully washed SL9 (Geisha Inca), harvest September–November 2025 — delicate and floral, with elderflower, bergamot, citrus fruits and melon. Source: fathercarpenter.com (2026-08-31).
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