Roasteries / P14 / Kayon
Kayon
P14Label tasting notes
Black tea, Peach, Caramel
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Shakiso, Guji
Altitude
1800-2200m
About this coffee
A natural from Kayon Mountain, a 500-hectare farm (300 under coffee) managed since 2012 by Ismael Hassen Aredo's family, with shade trees, its own nursery and community projects. Bronze in the Flat White Dairy category at the 2025 Global Coffee Awards: sweet peach, a malty finish and enough structure for milk.
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