Roasteries / The Coffee Collective / San Jeronimo Espresso
San Jeronimo Espresso
The Coffee CollectiveLabel tasting notes
Milk chocolate, pecan, caramel
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Atitlán
Altitude
1400-1600 masl
About this coffee
Giorgio Bressani's honey Catuai from Atitlán roasted for espresso: round and balanced, with milk chocolate, pecan nut and caramel.
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