Roasteries / Fortitude Coffee / El Carmen Decaf
El Carmen Decaf
Fortitude CoffeeLabel tasting notes
Caramel · Apple · Cocoa
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Huila
Altitude
1400-2100 MASL
About this coffee
Decaffeinated using ethyl acetate derived from fermented sugarcane — a compound also naturally occurring in bananas and beer. Beans are steamed to increase porosity, submerged in the solvent to remove 97% of caffeine, then steamed again to clear residual traces, leaving under 30ppm. A clean, sweet cup with caramel and honey leading into a smooth chocolate finish — among the finest decafs Fortitude has tasted. 2025 harvest. Source: fortitudecoffee.com
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