Koffeesome
Pegasing

Roasteries / Garage Coffee Bros / Pegasing

WashedIndonesiaTim Tim & Gayo 1

Label tasting notes

Red Fruit, Spice, Vanilla

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Low
Aroma
Medium
Body
Low
Aftertaste
Very Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Aceh Tengah — Pegasing

Altitude

1,300–1,500 masl

About this coffee

Experimental washed microlot from Hendra's family farm in Pegasing, Aceh Tengah — a technical outlier in a region dominated by wet-hulled (Giling Basah) processing. Hendra began experimenting with washed processing in 2010 after studying old texts and consulting other Indonesian producers moving away from traditional methods; the farm now runs 8–10 different process styles and produces about 40 tonnes of green coffee a year from 70 partner farmers, each paid a premium for ripe-only picking.