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COLOMBIA EL VERGEL DECAF

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COLOMBIA EL VERGEL DECAF

Dropshot Coffee
Decaffeinated (sugarcane method)ColombiaCaturra

Label tasting notes

Amaretto, Caramel, Almonds, Chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
High
Aroma
Low
Body
Medium
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Tolima — El Vergel farm

Altitude

1,500 m

About this coffee

A decaf from producers Elias and Shady Bayter's El Vergel farm, using the natural sugarcane (Ethyl Acetate/EA) decaffeination method to keep quality high. Full-bodied with exceptional sweetness — caramelized and chocolatey with amaretto and almond aromatics. Roasted Espresso Modern. Source: dropshot.coffee