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Biloya Red Natural, Ethiopia

Roasteries / Probador Colectiva / Biloya Red Natural, Ethiopia

Biloya Red Natural, Ethiopia

Probador Colectiva
NaturalEthiopiaEthiopian Heirloom

Label tasting notes

Raspberry, red plum, elderflower, jasmine, bergamot

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Very High
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Yirgacheffe, Gedeo

Altitude

1,800–2,000 m

About this coffee

A sun-dried natural from the MPC station near Yirgacheffe, which has been building a specialty natural programme since 2005; harvest 2024/25. Editorial at Probador's own product-copy depth.