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The Forest Bio

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The Forest Bio

Terres de Café
EspressoWashed & naturalEthiopia & Colombia

Label tasting notes

Chocolate · Praline · Sweet spice

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very High
Aroma
Very High
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Wallaga & Jimma (Ethiopia)

About this coffee

A 100% agroforestry organic blend sourced mostly from Ethiopian forest coffee in Wallaga and Jimma. €1 per kilo sold funds projects with Terres de Café's forest-coffee partner producers in Ethiopia.