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Colombia Tumbaga Decaf

Roasteries / Upraženo / Colombia Tumbaga Decaf

Colombia Tumbaga Decaf

Upraženo
Medium-darkWashed · Sugarcane (ethyl acetate) decaffeinationColombiaArabica

Label tasting notes

Chocolate, apple, caramel

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Medium
Aroma
Low
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Excelso EP

About this coffee

A decaffeinated Colombia (Tumbaga, Excelso EP) that reads nothing like a decaf: intense chocolate and sweetness with apple and caramel. A full-bodied, sweet, low-acid base is chosen deliberately, because the sugarcane process — soaking the beans in water so naturally-occurring ethyl acetate from molasses binds and removes the caffeine — amplifies both traits. Ideal for espresso. Cupping score 83.5. Source: uprazeno.cz.