Roasteries / Stiller's Coffee / #9 Costa Rica, Natural Typica
#9 Costa Rica, Natural Typica
Stiller's CoffeeLabel tasting notes
Chocolate, Strawberry, Rosehip, Winey
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Volcán Azul
About this coffee
Only 350 kg of this low-yield Typica reserve. Picked at 19–21 Brix, tumble-dried for 24–36 hours then finished on concrete. Full-bodied, low acidity.
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