Roasteries / Doubleshot / Decaf Espresso
Decaf Espresso
DoubleshotLabel tasting notes
Caramel · Dried apple
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Tarrazú · Don Oscar family farms
About this coffee
A decaffeinated espresso for the afternoon and evening. White-honey Catuaí from the Don Oscar family farms in Tarrazú — Doubleshot's main Costa Rican partner since 2012 — decaffeinated with the ethyl-acetate (sugar-cane) method, which keeps the fruit and elegance intact. Source: doubleshot.cz
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