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COL-004 | La Granada

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COL-004 | La Granada

Parcel Torréfaction
HoneyColombiaCaturra

Label tasting notes

Soft caramel, fresh almond, orange zest

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
Medium
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Nariño

About this coffee

A honey-processed Caturra from Luis Patrocinio Jojoa's century-old family farm, Finca La Granada, in the mountains of Nariño, on volcanic soil. Soft caramel, fresh almond and orange zest; generous and harmonious.