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Kenya Kamagogo

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Kenya Kamagogo

Maru Coffee
Washed (fermented overnightraised-bed driedhand-sorted twice)Kenya

Label tasting notes

Tomato, grapefruit, cola

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Kamagogo Coffee Factory, established in the 1970s, is part of the Kiru Farmers Cooperative Society — around 1,000 smallholder farmers. After delivery, cherry is hand sorted, depulped, fermented overnight, and dried on raised beds where it is hand-sorted again for defects. Kamagogo also runs demonstration plots and pre-financing programs to support local farmers. Source: marucoffee.com.