Koffeesome
Limited Release | Guatemala Buena Vista Gesha

Roasteries / Maru Coffee / Limited Release | Guatemala Buena Vista Gesha

Limited Release | Guatemala Buena Vista Gesha

Maru Coffee
Natural (raised-bed dried 25–30 days)Guatemala

Label tasting notes

Plum, yuzu, cane sugar

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
High
Aroma
Medium
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Fredy Orantes grows this rare Gesha on his sustainably managed Santa Rosa farm, home to native trees, composted soil, and free-roaming wildlife. Only the ripest red cherries were selected, then dried on raised beds for 25 to 30 days, turned daily to catch the warmest hours of a cooler, cloudier season — a small, carefully tended lot that reflects Fredy's skill with a variety that rarely thrives in Guatemala. Source: marucoffee.com.