Roasteries / Cafezal / Vertiente - Peru
Vertiente - Peru
CafezalLabel tasting notes
Dark chocolate, hazelnut, lemon
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Cajamarca
Altitude
2100m
About this coffee
Organic lot from the Coopagro Cooperative Farmers, grown at 2,100m near the San Andrés waterfalls in Cajamarca. Washed blend of Bourbon, Tabi and Caturra. Suggested for: espresso.
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