Roasteries / Copenhagen Coffee Lab / Finca Ceylan – Guatemala
Finca Ceylan – Guatemala
Copenhagen Coffee LabLabel tasting notes
Pistachio, Caramel, Blood orange
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Atitlán, Potucha
Altitude
1050-1600m
About this coffee
A velvety Bourbon espresso from Finca Ceylan in the Atitlán highlands, a reliable favourite year after year for its layered, heavy-bodied profile.
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