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Ethiopia Kebena

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Ethiopia Kebena

The Miners
EspressoWashed (overnight fermentationAfrican beds)Ethiopia

Label tasting notes

Honey, linden blossom, berries, mulberry, golden berry

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
Very High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Limu Kossa, Jimma

Altitude

1865-2090 masl

About this coffee

From Haider Abamecha's 532-hectare Kebena Estate in Limu Kossa, organic and Rainforest Alliance certified, run with investment in local schools and infrastructure. Head roaster Jan Jim Huza aimed for a clean, vibrant espresso that represents Ethiopian coffee: honey, linden blossom and berries, mulberry acidity and a golden-berry finish.