Roasteries / Dropshot Coffee / COLOMBIA TOFFEE BANANA
COLOMBIA TOFFEE BANANA
Dropshot CoffeeLabel tasting notes
Banana, Burnt sugar cream, Rum, Mango
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Circasia, Quindío — Finca Campo Hermoso
Altitude
1,650 m
About this coffee
Producer Edwin Noreña ferments Caturra cherries via carbonic maceration, then co-ferments the extracted must with banana under controlled conditions before honey-processing and slow greenhouse drying. The multi-stage process is built to preserve sweetness and aromatic clarity. Source: dropshot.coffee
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