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Can – Kataleya Geisha

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Can – Kataleya Geisha

Lykke Kahvitilat
WashedPeruGeisha

Label tasting notes

Pomelo, honey melon, geisha florals

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Medium
Aroma
High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

A geisha micro-lot from Tito Cachay's agroforestry farm in Peru, grown free of synthetic inputs under a shaded canopy alongside Kataleya orchids. Handpicked, de-pulped, and fermented for a clean, expressive, floral cup.