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Marcelino Chinguel

Roasteries / Sensorio Coffee Lab / Marcelino Chinguel

Marcelino Chinguel

Sensorio Coffee Lab
NaturalPeruMarshel

Label tasting notes

Mandarin, banana, cherry, dark chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very High
Aroma
Medium
Body
Medium
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

La Lucuma, Cajamarca — Finca La Lucuma

Altitude

1750m

About this coffee

Marcelino Chinguel has grown coffee at Finca La Lucuma for over forty years, personally overseeing every stage of production with his family. Cup score 86.5. Source: sensoriocoffeelab.com.