Roasteries / Lehmus Roastery / Mega Rare Etelä-Sudan Robusta

Mega Rare Etelä-Sudan Robusta

Lehmus Roastery

MediumWashed with 48-64h anaerobic fermentationwashedSouth SudanRobusta

Label tasting notes

Popcorn, raw cacao, subtle wood

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Medium

Sweetness— Natural sugars & balance

Low

Aroma— Fragrance intensity

Low

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Western Equatoria (smallholders around Nzara and Yambio)

Altitude

600m

About this coffee

An exceptionally rare lot from South Sudan — one of the only countries growing arabica, robusta and excelsa side by side (including wild stands), but with almost no export history or route out of the country. Anaerobically fermented (48-64h) robusta from smallholders near Nzara and Yambio in Western Equatoria, medium-roasted for popcorn, raw-cacao and subtly woody notes. Source: lehmusroastery.com.

+ Log this coffee €16.90 / 200gBuy

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