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Mega Rare Etelä-Sudan Robusta (Dark Roast)

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Mega Rare Etelä-Sudan Robusta (Dark Roast)

Lehmus Roastery
DarkWashed with 48-64h anaerobic fermentationwashedSouth SudanRobusta

Label tasting notes

Roasted, raw cacao, malt

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Very Low
Aroma
Low
Body
Low
Aftertaste
Low
Bitterness
Medium

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Western Equatoria (smallholders around Nzara and Yambio)

Altitude

600m

About this coffee

A dark-roasted version of Lehmus's Mega Rare South Sudanese robusta — same anaerobically fermented (48-64h) lot from smallholders near Nzara and Yambio in Western Equatoria, taken darker for a roastier, raw-cacao and malty cup. Source: lehmusroastery.com.