Roasteries / Sensorio Coffee Lab / Magdalena
Magdalena
Sensorio Coffee LabLabel tasting notes
Milk chocolate, caramel, green apple, stone fruit, raisin
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Antioquia
Altitude
1200-2000m
About this coffee
From Green Coffee Company, which is redefining Colombian coffee production in the heart of Antioquia through a sustainable, innovative approach. A sweet, harmonious cup suited to espresso or moka, opening up further in filter. Source: sensoriocoffeelab.com.
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