Roasteries / Sensorio Coffee Lab / 1000 Hills Natural
1000 Hills Natural
Sensorio Coffee LabLabel tasting notes
Dark chocolate, cacao, apple, stone fruit, blackberry
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Western & Southern provinces
Altitude
1400-1600m
About this coffee
Inzovu, Rwanda Trading Company's signature blend, sourced from hundreds of smallholders growing Bourbon at altitude across western and southern Rwanda, cupped and selected lot-by-lot by the RTC team before entering the blend. Source: sensoriocoffeelab.com.
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