Roasteries / Origo Coffee / Costa Rica Canet

Costa Rica Canet

Origo Coffee

Natural anaerobicCosta RicaCatuai

Label tasting notes

Raspberry · Dark Chocolate · Cherry

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Medium

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Medium

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Tarrazú — El Rodeo, San Marcos (1700-1900masl)

About this coffee

From producer Esteban Zamora using anaerobic processing for a high-body, syrupy texture. Raspberry, dark chocolate, cherry. Medium espresso roast. Source: origocoffee.ro.

+ Log this coffee 80 lei / 250gBuy

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