COLOMBIA PINK BOURBON GALAXY HOPS

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COLOMBIA PINK BOURBON GALAXY HOPS

Dropshot Coffee

Black honey + hops co-fermentation (24h low-oxygen72h carbonic macerationmosto combined with hops)ColombiaPink Bourbon

Label tasting notes

Lemongrass, jasmine, mandarin, rose tea

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Medium

Sweetness— Natural sugars & balance

Medium

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Circasia, Quindío — Finca Campo Hermoso

Altitude

1,800 m

About this coffee

Edwin Noreña's Pink Bourbon from Campo Hermoso: cherries rested 24 hours low-oxygen, then 72 hours of carbonic maceration; the mosto was combined with hops and returned to the depulped coffee for a further 72-hour black honey fermentation, then slow-dried in a greenhouse. Bright and intensely floral, with lemongrass, jasmine, mandarin and rose tea.

+ Log this coffee RON 101.90Buy

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