Roasteries / 94 Degrees / Rodrigo Sanchez | Passion Fruit

Rodrigo Sanchez | Passion Fruit

Washedco-fermented with passion fruitcholopa and 10 yeasts — 8-day cherry fermentation + 180h post-pulpdried 20–25 daysColombiaPink Bourbon

Label tasting notes

Passion fruit, orange juice

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very High

Sweetness— Natural sugars & balance

Low

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Acevedo, Huila

Altitude

1730m

+ Log this coffee €30Buy

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