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Nandi Hills

Roasteries / Café de Finca / Nandi Hills

Nandi Hills

Café de Finca
FilterAnaerobic naturalKenyaSL28

Label tasting notes

Raisin, ripe orange, pineapple

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
High
Aroma
Very High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Nandi Hills

Altitude

1,400–1,600 masl

About this coffee

From Chebabai, a family farm in Nandi Hills that swapped part of its sugarcane for coffee five years ago to show what this emerging, traditionally tea-growing region can do. It runs a circular system of coffee, cane, beehives, hay and cattle. An anaerobic natural SL28: raisin and ripe orange, juicy pineapple and winey hints, with a long finish. Cupping score 88.