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Colombia Green Apple S. Monica

Roasteries / Lot Zero / Colombia Green Apple S. Monica

Colombia Green Apple S. Monica

Lot Zero
OmniWashed48-hour anaerobic with green apple infusionColombiaCastillo

Label tasting notes

Green apple, sweet grapes, caramel

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
High
Aroma
Medium
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Armenia, Quindío

Altitude

1,450–1,500 m

About this coffee

An experimental Castillo from Jairo Arcila's Finca Santa Mónica in Armenia, Quindío: a 48-hour dry anaerobic fermentation with a green apple infusion, then washed. Fresh, vibrant and well defined, with green apple, sweet grapes, caramel and bright acidity. Scored 88.75; roasted omni.