Roasteries / The Boy & The Bear / Kenya: Gondo
Kenya: Gondo
The Boy & The BearEstimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Kihoya, Murang'a
About this coffee
From Gondo Coffee Factory near Mount Kenya, set up in 1998 and serving 727 smallholders in Murang'a County who hand-pick through two harvests a year. Cherry is pulped the same day, fermented 16–18 hours, washed with recycled water and sun-dried.
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