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Der Tschillaut, Light–Medium Roast Kaffee

Roasteries / Brühmarkt / Der Tschillaut, Light–Medium Roast Kaffee

Der Tschillaut, Light–Medium Roast Kaffee

Brühmarkt
Light-mediumHoneyHonduras

Label tasting notes

Honey, chocolate, nutty

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Very High
Aroma
Medium
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Marcala, La Paz

Altitude

1200-1600 masl

About this coffee

A honey-processed Honduras from the organic COMSA cooperative in Marcala (Café Orgánico Marcala), one of the most experienced in the country. Medium-strong and full-bodied with little acidity: chocolatey, with a touch of honey at the finish, and versatile across portafilter, moka pot and hand filter.