Roasteries / Assembly Coffee / Colombia — Linarco Rodriguez Honey Geisha

Colombia — Linarco Rodriguez Honey Geisha

Assembly Coffee

Honey (24h whole-cherry48h anaerobic)ColombiaGeisha

Label tasting notes

Apple, Chamomile, Fresh

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Low

Sweetness— Natural sugars & balance

Medium

Aroma— Fragrance intensity

Low

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Huila

Altitude

2000m

About this coffee

A Geisha from southwest Huila taken through staged fermentations: 24 hours in whole cherry, then 48 hours depulped in sealed anaerobic barrels, a single wash and slow drying on raised beds.

+ Log this coffee £35.00 / 200gBuy

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