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Efren Echeverri – Kolumbie

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Efren Echeverri – Kolumbie

Candycane Coffee
Washed60h aerobic fermentation20-day covered slow dryColombiaOrange Bourbon

Label tasting notes

Orange, clove, sugar cane

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
High
Body
Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Palestina, Huila

Altitude

1,800m

About this coffee

Orange Bourbon — one of the most sought-after varieties in current Colombian specialty coffee — grown by Efrén Echeverri in Palestina, Huila, at 1,800 m. Only perfectly ripe cherries go through a 60-hour aerobic fermentation, washed processing and 20 days of slow drying in covered dryers, which preserves clarity and highlights the variety’s natural sweetness and complexity. Lively citrus freshness of orange and clove with cane-sugar sweetness and a silky body — an elegant, harmonious cup. 2026 harvest, cupping 88. Source: candycane.coffee.