Roasteries / MABÓ Coffee / Marvin Carias, Guatemala

Marvin Carias, Guatemala

MABÓ Coffee

Washed~12h controlled fermentationnatural terrace dryingGuatemalaBlend: PacheCatuaí

Label tasting notes

Milk Chocolate · Sea Buckthorn · Red Fruits

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Low

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Medium

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

New Oriente, Jalapa — farm Las Brisas, producer Marvin Carias (1600-1700masl)

About this coffee

From farm Las Brisas in New Oriente, Jalapa — an eight-basin water purification system and support for local smallholder farmers and community development underpin this lot. High body, low-medium acidity, medium sweetness. Source: mabo.coffee.

+ Log this coffee 66 lei / 250gBuy

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