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Iris Estate Geisha, Panama ("Symmetry")

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Iris Estate Geisha, Panama ("Symmetry")

MABÓ Coffee
Carbonic Maceration Natural "Symmetry" (sealed tanksintermittent CO₂ over 100+ hrsnatural drying)PanamaGeisha

Label tasting notes

Floral · Cherries · Papaya · Peaches

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very High
Aroma
Very High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Boquete/Volcán — farm Iris Estate, Jamison Savage & Sasa Sestic (1850-2300masl)

About this coffee

Grown at farm Iris Estate (Jamison Savage, Sasa Sestic) — the "Symmetry" carbonic maceration natural process ferments cherries in sealed stainless-steel tanks with CO₂ introduced at intervals over 100+ hours before natural drying. Medium acidity, medium body, high sweetness. Source: mabo.coffee.